Similar
to milk, honey and grapes, dates are considered
a complete diet and a very important item of food.
With plenty of vitamins and minerals, dates have
25% more potassium than bananas while being free
of fats, sodium, and cholesterol. Dates play an
important role in the diet and treatment of obesity
and are the most important source of energy and
food in date producing areas. The most exquisite
species of dates are produced in Iran. The fruit
has a large variety and more than 400 varieties
of the fruit, some of which acclaimed worldwide,
are produced in the southern, southwestern, and
southeastern palm groves of Iran. There exists
a good opportunity and a large potential for trade
in this commodity in Iran. Due to climatic restrictions
and the tropical nature of the date palm, dates
are produced in 14 provinces of Iran together
with Ghasre Shirin and Soumar in Kermanshah province,
Tabas in the southern Khorassan province, Khor
and Biabanak in Isfahan province, Taroud in Semnan
province and extending from central to southern
Iran.
In the year 1997, about 230 thousand hectares
of land were under date palm cultivation, 83.6
percent of which are productive. Hormozgan province,
with a date productivity rate of 29.7 %, ranks
first in the country followed by the provinces
of Kerman, Khouzestan, Boushehr, and Fars, having
a productivity rate of 18.8, 16.2, 11.8, and 11.6
percentage respectively. The production of dates
from 192 hectares of palm groves in the country
is approximately 877 tons with Kerman province
(including Jiroft area) having the highest production
share of 22.7 percent. Iran is the largest producer
and exporter of dates in the world with exports
of 51.2 and 59.3 thousand tons in the years 1996
and 1997 respectively.
Date
processing includes several stages such as:
Separation of crown of the seeds, cleaning, drying,
moisturizing, polishing, sterilization, pressing,
cooling, grading, and packing.
Date
Products:
- Diced Date-a mixture of Soya
flour and /or dextrose and dates;
- Extruded Date Pieces-addition of dextrose mixture
to dates and utilization of special machinery
for producing dates in uniform size; -Macerated
Date-retaining the freshness of dates through
moisturizing;
- Date Paste- preparation of date paste for use
in the production of sweets, cerelac etc.;
- High-Fiber Fruit-addition of edible fibers to
dates for the production of certain diet foods
and medicines.
Under the present condition,
countries such as Turkey, Chile, and Mexico are
the major producers of dates in the world. By
adopting advanced modern technology in the preparation
of high quality date products, these countries
have become the tough competitors of Iran in the
market.
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